I was asked about the feta cream recipe on my Instagram page, so I thought I'd share it here, as well.
200g of feta cheese
1-2 tbsp of creme fraiche or Greek yoghurt
2 garlic gloves
25g pickled roasted peppers
Pepper (no salt necessary as the feta is rather salty)
Add all ingredients to a blender and blitz them until they're smooth(ish).
Really simple :-)
© Cook, Little Pot, Cook - 2017